Amount of Calcium, Ca in Bread, whole-wheat, commercially prepared, toasted

Baked Products

In 100 g (Grams) of Bread, whole-wheat, commercially prepared, toasted there is 130 mg of Calcium, Ca. Change amount

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Calcium, Ca

Calcium, Ca is a nutrient present in many other foods. The below table lists foods high in Calcium, Ca other than Bread, whole-wheat, commercially prepared, toasted.

Leavening agents, baking powder, double-acting, straight phosphate 7364 mg 7.36%
Leavening agents, baking powder, double-acting, sodium aluminum sulfate 5876 mg 5.88%
Leavening agents, baking powder, low-sodium 4332 mg 4.33%
Desserts, rennin, tablets, unsweetened 3733 mg 3.73%
Spices, basil, dried 2240 mg 2.24%
Tofu, dried-frozen (koyadofu), prepared with calcium sulfate 2134 mg 2.13%
Spices, savory, ground 2132 mg 2.13%
Whey, acid, dried 2054 mg 2.05%
Spices, marjoram, dried 1990 mg 1.99%
Spices, thyme, dried 1890 mg 1.89%
Spices, dill weed, dried 1784 mg 1.78%
Spices, celery seed 1767 mg 1.77%
Spices, sage, ground 1652 mg 1.65%
Seeds, sisymbrium sp. seeds, whole, dried 1633 mg 1.63%
Smelt, dried (Alaska Native) 1600 mg 1.6%
Spices, oregano, dried 1597 mg 1.60%
Spices, dill seed 1516 mg 1.52%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Double Chocolate Nut Bar 1495 mg 1.50%
Spearmint, dried 1488 mg 1.49%
Beverages, Cocoa mix, low calorie, powder, with added calcium, phosphorus, aspartame, without added sodium or vitamin A 1440 mg 1.44%
Bread, whole-wheat, commercially prepared, toasted

Bread, whole-wheat, commercially prepared, toasted is a type of Baked Products. The most significant nutrients in Bread, whole-wheat, commercially prepared, toasted are listed below.

Water 24.25 g 24.25%
Energy (calorie) 306 kcal
Energy (joule) 1282 kJ
Protein 16.27 g 16.27%
Total lipid (fat) 4.07 g 4.07%
Ash 4.25 g 4.25%
Carbohydrate, by difference 51.16 g 51.16%
Fiber, total dietary 7.5 g 7.5%
Sugars, total 5.77 g 5.77%
Calcium, Ca 130 mg 0.13%
Iron, Fe 2.96 mg
Magnesium, Mg 99 mg 0.10%
Phosphorus, P 303 mg 0.30%
Potassium, K 326 mg 0.33%
Sodium, Na 565 mg 0.56%
Zinc, Zn 2.15 mg
Copper, Cu 0.67 mg
Manganese, Mn 2.545 mg
Selenium, Se 52.6 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Bread, whole-wheat, commercially prepared, toasted